Easy, Moist, Rich, Amazing Chocolate Cake

Please just make this cake – it’s easy to make and lip-smackingly delicious. See original recipe here I’ve made very minor tweaks to the recipe, mainly to avoid wastage (e.g. 2 eggs instead of 2.5 eggs). I also reduced the salt, as I have an on-going issue with my salt – for some reason it’s…

Seafood Tom Yum Soup (ต้มยำทะเล)

Serves: 4 What you need 4 cups Seafood of your choice. You can use prawns, fish, squid, etc. Or a mixture of them. 300 g Mushroom, cut into medium size pieces. 750 ml Water (or chicken stock) 5 Large dried chillies 10 Small dried chillies 1/4 cups Shallots, cut into medium chunks 2 Tbsp Garlic,…

Tom Kha Mushroom (ต้มข่าเห็ด)

Serves: 2 What you need 300 g Mushroom, cut into medium size pieces 200 ml Coconut milk 200 ml Water 5 slices Galangal, bruised 1 stalk Lemongrass, cut into 2 inch length, and bruised 5 Kaffir lime leaves, rip off the leafy bits and discard the stalk 3-5 Red chillis 1 tsp Sugar 2 Tbsp Fish sauce…

Brownie Cheesecake

What you need Brownie ingredients 120 g Unsalted butter, diced 100 g Chocolate chips 4 Tbsp Cocoa 2 Eggs 225 g Sugar 1/4 tsp Salt 1 tsp Vanilla extract 90 g Plain flour Cheesecake ingredients 300 g Cream cheese, full fat 6 Tbsp Sugar 1 Egg 1/2 tsp Vanilla extract How to put this together Preheat oven…

Benares, Mayfair

Benares is a Michelin star restaurant, in the heart of Mayfair, serving up delicious Indian fusion dishes. Everything taste amazing. Every damn thing taste heavenly. I love everything about this restaurant – except for the entrance process. Basically, from the moment you walk through the door, every staff you walk pass will greet you with…